Festive Lunch Menu
2 courses – £19.95 | 3 courses £24.95.
Available from 28th November and throughout December. Please advise if you wish to order from this menu upon booking.
STARTERS
- Tomato & basil soup
- Chicken liver pate & melba toast
- Creamy garlic mushrooms
- BBQ chicken skewers
MAINS
*All main courses served with vegetables, chips & potatoes
- 8 oz Rump/Sirloin/Ribeye steak(for £9.95 extra)
- Grilled chicken & mushroom sauce
- Traditional roast turkey with trimmings
- Grilled cod with white wine butter sauce
DESSERTS
- Baileys cheesecake
- Christmas pudding & brandy sauce
DRINKS PACKAGES AVAILABLE
CONTACT US TO SAVE ££££’S ON YOUR PARTY!
