Day and Midweek Menu
Available Monday – Thursday 12 till 10pm.
Friday and Saturday from 12-5pm.
Sunday 3.30 till 10pm.
Main Course only from £9.95.
Main plus Starter or Dessert £13.95.
Main plus Starter plus Dessert £16.95.
STARTERS
- Soup
- Potato Skins and Sour Cream(Load your skins with pulled Pork £1.00 extra)
- Grilled Halloumi and TomatoWith onion chutney.
- Creamy Garlic Mushrooms
- Breaded Chicken StripsServed with BBQ sauce.
MAINS
STEAKS
Served with individual portion of veg (or salad), chips, half grilled tomato, 2 onion rings and peppercorn or Diane sauce.
- 8oz Rump£4.95 EXTRA
- 8oz Ribeye£6.95 EXTRA
- 8oz Sirloin£6.95 EXTRA
- Gammon SteakServed with chips and fried egg.
BURGERS
- Beef BurgerServed with chips and salad.
- Cheeseburger£0.75 EXTRAServed with chips and salad.
- Chilli Cheeseburger£1.50 EXTRAServed with chips and salad.
- Cajun Spiced Lamb BurgerServed with salad, chips and salsa (add melted mozzarella £1.00 extra).
- Chicken BurgerServed with salad, chips and BBQ sauce.
SANDWICHES
Served with salad and chips.
- Steak Sandwich£0.75 EXTRA
- Pulled Beef Brisket Sandwich
- Classic BLT(Add some Chicken £0.75 extra).
FISH
- Battered Cod and ChipsWith mushy peas.
- Grilled CodWith salad and potatoes (add fish sauce £0.95 extra).
CHICKEN AND PORK
- Chicken Caesar Salad
- Chicken SchnitzelServed with chips and salad.
- Plain Chicken BreastServed with chips and salad (add Mushroom Sauce £0.95 extra).
- Thai Green Chicken & Mango CurryServed with boiled rice.
- Crispy Pork BellyServed upon mash (add Madeira sauce £0.95 extra).
PASTA
- Penne Pollo Panna
- Penne Neopolitana
